The safest simple fermentation recipes. Get the best recipes for fermented vegetables, kombucha, kefir, yogurt, vinegar, miso, tempeh, and sourdough.
Indulge in these Double Chocolate Cherry Muffins made with sourdough discard. Moist, rich, and bursting with flavor—the perfect recipe for stone fruit …
These soft and buttery sourdough discard hot dog buns from start to bake, take about 3 hours to make. The perfect sourdough …
Enjoy the robust flavor of peppery and garlicky fermented snow peas. Made with black pepper and fresh minced garlic, snow peas are …
Boost your gut health and get a dose of electrolytes with this refreshing citrus ginger green tea kombucha! Made with fresh ginger …
Learn how to make Cottage Cheese with live, active cultures. This homemade cottage cheese is made with only milk, cultures, rennet, cream …
Boost your gut health and get a dose of electrolytes with my easy Fermented Mango Chili Probiotic Pickles recipe! Made with Mango …
Enjoy the earth, umami flavors of this fermented radish and leek sauerkraut. This sauerkraut with fermented radishes is long fermented for 21 …
Embrace the vibrant zest of spring with our Italian Easter Cookies Recipe, featuring fermented lemon in the dough and lemon-infused icing.
Perfect for Easter, our Sourdough Discard Hot Cross Buns combine orange zest, dates, and cardamom with sourdough discard for flavorful and fluffy …
You’ll love this light and fluffy Sourdough Discard Zucchini Carrot Bread with pistachios and an icing drizzle for perfect sweetness and texture.