Ferment

Vinegar & Tonics

Fruit and Herb Shrub Vinegar Master Recipe

Raw vegetables laid out on a wooden cutting board before being chopped.

Sauerkraut & Kimchi

Root Vegetable Sauerkraut with Radish, Beets, and Celeriac

Rich, vibrant fermented hot sauce in glass bottles.

Peppers & Sauces

Fermented Hot Sauce with Habaneros and Roasted Winter Squash

Fermented Pickles

Fermented Brussels Sprouts with Garlic and Toasted Pepper

With the honey garlic oxymel filling the glass Weck jar, a hand places the lid on top.

Vinegar & Tonics

Fermented Garlic Honey Oxymel Recipe (Safe from Botulism!)

Hands pouring strained ginger bug drink into a pressure safe bottle for second fermentation.

Beverage Fermentation

Ginger Bug Soda Master Recipe (Make Any Flavor Soda)

Beverage Fermentation

How to Establish, Maintain and Use a Ginger Bug Wild Culture

Peppers & Sauces

Fermented Pineapple Habanero Hot Sauce

A person holding two glasses of pineapple kombucha.

Beverage Fermentation

Tropical Pineapple Kombucha with Fresh or Bottled Juice

Pages: 1234567891011