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My Easy Homemade Dill Pickle Spice Blend Recipe

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If you are going to make delicious fermented dill pickles, you need the right spice blend! This homemade dill pickle spice blend is the perfect, balanced mix for wild fermenting cucumbers into dill pickles. You can use this spice blend for canning and pickling recipes too.

Ingredients

  • 15 grams peppercorns
  • 15 grams dried garlic granules
  • 15 grams brown mustard seeds
  • 15 grams yellow mustard seeds
  • 8 grams coriander seed
  • 8 grams dried dill weed

Instructions

  1. Measure out all of the ingredients. 
  2. Combine all of the ingredients in a bowl. 
  3. Mix until even.
  4. Store in an airtight container. 

Notes

  • Use two teaspoons of spice blend per quart of fermented pickles

Find it online: https://cultured.guru/blog/my-easy-homemade-dill-pickle-spice-blend-recipe