These gooey, moist, warm and sweet gingerbread cinnamon rolls are the perfect Christmas morning breakfast. The filling is made with molasses and delicious warm spices like cinnamon and ginger. These rolls do not take a lot of work, just a little bit of patience and prep the day before you plan on serving them.
We love to create delicious breakfast recipes with gut health in mind. If you’re looking for a healthy and vegan cinnamon roll recipe, it just doesn’t get better than these homemade sourdough cinnamon rolls! The flavor is incredible and since these are made with sourdough, they’re easier to digest.