This chocolate Tahini Date Smoothie is made with frozen banana, cacao, tahini, and dates for a creamy and nourishing breakfast in under five minutes! This smoothie also contains a special ingredient that adds anti-inflammatory spices and adaptogens for even more health benefits.
I adore peppermint and chocolate. It’s such a refreshing combination, and the mint really lightens up the creamy chocolate. What I love even more is peppermint bark loaded with healthy, fiber-rich nuts, seeds, and dried fruit. This festive, easy peppermint chocolate bark recipe brings together all of these elements for a healthier and delicious chocolate option during the holidays.
I prefer to call these healthy cake bites, but some people like to call these bliss balls. These healthy chocolate cheesecake bites are loaded with fiber. So this recipe is a very healthy dessert choice! This is also a no-bake recipe made with 100% gluten-free and vegan ingredients.
We are HUGE fans of chocolate bark, specifically this homemade autumn spiced dark chocolate bark! You don’t have to eliminate desserts and sweets to be healthy. It’s just important to choose healthier options with gut-healthy ingredients. This chocolate bark is loaded with delicious autumn spices and fiber-rich ingredients like seeds, gluten-free pretzels, and goji berries.
I love stuffed sweet potatoes for breakfast! My favorite breakfast sweet potato recipe is for these chocolate raspberry stuffed sweet potatoes. Baked sweet potatoes loaded with protein-rich nut butter and vitamin-rich raspberries are a gut-healthy breakfast choice even your kids will love!