All tagged How to Ferment Vegetables
How much salt to use when fermenting foods is a very important question, that we are here to answer... with science! Thanks to microbiology, we know what is safe when fermenting vegetables, the best salt to use for fermentation, how much salt to use when fermenting vegetables, and how long you should ferment foods for!
We loved using our spiralizer for this recipe. I never liked pickles growing up. Occasionally I would find a pickle recipe that I enjoyed, but the taste of pickled cucumbers wasn't my favorite. To this day I don't really eat pickled cucumbers. But when it comes to fermented foods, probiotic pickles and especially this pickle recipe... those have my heart.
How do you make fermented foods? It's particularly easy to ferment vegetables safely at home, but it is an exact science. Fermenting vegetables is a great way to spice up recipes and to add probiotics to your diet.