Weck Jars Share Shop | Veg Fermentation Supplies Weck Jars welcome! hey i’m kaitlynn, i’m a microbiologist and together with my husband jon we are cultured guru. more about us let’s connect! newest recipe Sourdough Discard Muffins Sourdough Pineapple Muffins with Active Starter or Discard never miss a thing learn more about microbes from a microbiologist Please enable JavaScript in your browser to complete this form.Name * Email Name Email *Submit on pinterest top rated recipes Fruits & Roots How to Make Moroccan Preserved Lemons with Sea Salt Protein Slow Cooked Pork Roast with Sauerkraut Potatoes and Carrots Beverage Fermentation Sparkling Golden Beet Kvass Made the Traditional Way learn more Understand microbes and master fermentation with our online courses! learn you may also like Salads & Sides View Recipe Summer Lemon Kale Salad with Brined Salmon Veg, Beans, Grains View Recipe The Gut Health Benefits of Microgreens Thanksgiving Salads & Sides View Recipe Orange Spiced Fermented Cranberry Sauce From Scratch join us on insta @cultured.guru 🫐Google “blueberry sauerkraut”🫐 you’ll overripe, yellow or slicing cucumbers? You can sti Seriously, it’s the first one. Google “ferment ✨google✨ “pineapple vinegar” & my recipe i ✨Google✨ “jalapeño sauerkraut” and you’